Crew Life
Life Aboard: A Day in the Life of a Superyacht Chef
Sarah Chen
7 February 2026
From provisioning in exotic ports to creating Michelin-star meals at sea, we follow Chef Antoine through a typical day aboard a 60-metre superyacht.
From provisioning in exotic ports to creating Michelin-star meals at sea, we follow Chef Antoine through a typical day aboard a 60-metre superyacht.
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About the Author
Sarah Chen
Chief stew and interior specialist covering luxury yacht hospitality and crew management.
